Survive & Thrive in Korea
Princess K-pop Shout Out: The Reigning Queen of Small-Batch Korean Cooking — Café Maddy! ✨🍚 Subtitle: Tiny Portions, Big Flavor, and the Magic of Making Your Kitchen Feel Like a Seoul Side Street Babies, gather ‘round the neon-lit vanity because Princess K-pop has THOUGHTS today. And not the little ones — I’m talking full-volume, mic-on, […]
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Candy is a beloved treat all over the world, and South Korea is no exception. From sweet and fruity flavors to sour and chewy textures, there’s something for everyone when it comes to candy in South Korea. Today we will take a closer look at the top ten most popular candy in South Korea, their […]
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Kimchi is a staple of Korean cuisine, and Seoul is the perfect place to try this iconic dish. Kimchi is a fermented vegetable dish that is enjoyed all year round, and it is a source of pride for Koreans. Its distinct flavor and health benefits make it a favorite dish among locals and visitors alike. […]
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Korean barbecue is a popular dining and social experience in South Korea as cooking and sharing food with friends, co-workers, or family members is at the heart of the local culture. Since this dining style has been featured in top-rated K-dramas such as Descendants of the Sun, Itaewon Class, and Crash Landing on You, it’s no […]
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A Rundown Of The Best Desserts In The City The Netflix series “Squid Game” took the world by storm, and not only did it shine the spotlight on Korean dramas and actors, but it also made western audiences aware about Korean sweets. In one of the episodes in season one, dalgona candy, a traditional honeycomb toffee made […]
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The first thing you notice about Hongeo is its pungent smell. The fermentation process gives the fish a strong, ammonia-like odor that can be overwhelming. It hits you as soon as the dish is brought to the table, and lingers in the air long after you’ve finished eating. Despite the smell, there is something strangely […]
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